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Details:
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I
Donato Loi as
owner and chef have
learnt all my
recipes from my
early ages from
my mother who
was an excellent
cook. I
move up working
in various
Italian
restaurants in
Italy. With my
wife we have
decided to
transfer the
real Italian
flavour in
Manchester. We
strive to use
best ingredients
in our recipes.
We
can sit 60
people and have
2 round tables
for 8 or
more for parties.
We
have a good choice
of Italian wines
from Pinot
Grigio,
Verdicchio,
Frascati etc. to
our red like
Barbera,
Chianti,
Montepolciano,
Passetti, our
best seller. We
also have
beautiful
sparkling wines
like lambrusco,
prosecco and
Champagnes.
We
hope you enjoy
your food we
hope to see you
again. Ciao, for
now!
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